Ready to taste the best food on both sides of Istanbul?
Start with a delicious traditional Turkish breakfast in Europe in the heart of the historic Old City, before you sail across to Asia and explore the vibrant streets of Kadıköy.
With your foodie guide, you’ll make 8-9 delicious stops during your walk with a variety of samples at each – enough to fill your belly to the brim with all the fantastic Turkish flavors!
From street foods and home-made Turkish food to traditional kebabs and Turkish ice cream, The Taste of Two Continents tour is your full-day immersion inside Istanbul’s food scene and a glimpse of Turkish culture and daily life.
The Taste of Two Continents food tour begins in Istanbul’s Old City. There, we meet to begin our tour in the heart of Eminönü, close to Spice Market.
Market Sourced Turkish Breakfast: Visit a breakfast market in the morning and gather an assortment of Turkish breakfast items, including cheeses, buffalo cream, hazelnut paste, honey, olives, dried beef pastrami, simit, and enjoy it all with traditional Turkish tea & menemen (Turkish scrambled eggs) at a local tea house. Listen to your guide’s entertaining & interesting stories about culture and daily life in Turkey while wondering if this could be your favorite breakfast ever.
Cross the mighty Bosphorus by ferry to explore the more modern and chic area of Kadıköy, on the Asian side. Kadıköy is home to some of the best local restaurants in Istanbul, frequented a new generation of Turks who love to dine out, while still savouring the flavours of their childhood.
You will make your own way to the meeting points