Please be sure to order at least one drink. (Payment will be taken at the restaurant)
ー Restaurant Details ー
This tempura specialty restaurant is the culmination of a chef’s journey through illustrious establishments. Indulge in the pinnacle of tempura, featuring not only the freshest seasonal flavors but also luxurious ingredients like Japanese Wagyu beef fillet and chateaubriand. We’ve chosen safflower oil, known as the “Japanese olive oil,” for its health benefits and delicate enhancement of our dishes. And also, we wish to evoke the distinctive spirit of Osaka, we’ve infused our kakiage with red ginger, adding a sophisticated twist that awaits our guests. Immerse yourself in a divine, shrine-inspired ambiance, and allow us to craft an extraordinary moment for you.