Why Choose This Experience?
Culinary Education, Cultural Immersion, Sensory Travel, Local Flavors.
This Bariloche chocolate tasting experience is more than just a delight for the palate; it is an exploration into the craftsmanship, culture and innovation behind one of the world’s most beloved foods. Whether you are a connoisseur or a curious traveler, this tour offers a sweet, educational and indulgent getaway to the world of chocolate.
Immerse yourself in the Bariloche Chocolate Legacy Enter chocolate lovers’ paradise with this unique tasting experience celebrating Bariloche’s rich chocolate tradition. This tour is not only about trying; it is an educational journey through the world of chocolate. Highlights Introduction to Chocolate: Start with a complete introduction to chocolate, learning about cocoa origins, bean varieties and sustainable harvesting practices, with support from VanWynsberghe Chocolats. Tasting of Chocolates of Origin: Try chocolates from Peru, Madagascar and Ecuador, each with distinctive flavors and aromas, offering a sensory exploration of the diverse chocolate palette. Tasting of Patagonian Truffles: Experience the unique flavors of Patagonia through truffles infused with local ingredients such as rosehips, forest fruits and lavender. Spiced Chocolate Sampling: Conclude with a gourmet tasting of spiced chocolates, where you will learn how spices like cardamom and pepper enhance the flavor profile of chocolate.
You will make your own way to the meeting points