GLACIERS GOURMET aboard exclusive Cruise The most wonderful places in Patagonia

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660 minutes (Approx.)
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Experience an unforgettable gourmet journey amidst the stunning glaciers of Southern Patagonia. Our full-day tour aboard the exclusive Cruise María Turquesa offers the highest level of comfort and gourmet cuisine, ensuring a truly memorable experience. On board, you'll find four exterior decks and one premium deck on the upper level, with a maximum capacity for 16 people. The itinerary begins sailing on Lago Argentino towards Punta Avellaneda and Boca del Diablo. You'll witness the majestic Spegazzini Glacier and have the opportunity to disembark at Las Vacas Station . Here, our guides will lead a trek, providing insights into the area's flora and fauna. We'll navigate through the Upsala Canal offering a panoramic view of the glacier. Lunch will be served during the navigation, ensuring you're well-fed and ready for the afternoon adventures. In the afternoon, we'll sail to the Canal de los Tempanos, where you'll have the chance to visit the iconic Perito Moreno Glacier.

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All prices are shown in USD

Adult

Ages 18 or above
2

Children

0

Things To Know

  • Lunch Gourmet Menu Tasting for the PREMIUM DECK or Gourmet Lunch Box for the classic deck.
  • From MAY to August this service operates only on ODD days of the month.
  • Lunch box gourmet if you aquire standard option
  • Sail and visit to Bahía Escuadra and Muralla de Condoreras, Seco , Heim and Spegazzini Glacier
  • Embarkation in Puerto Privado La Soledad
  • Disembarkation at Puesto Las Vacas, hike. Visit to the Upsala Canal
  • Pick up and drop off hotels located in Calafate
  • Navigation through the Canal de los Témpanos towards the North Wall of the Perito Moreno Glacier.
  • Arrival at Puerto privado La Soledad
  • Pick up and drop off calafate airport
  • Entance ticket to the National Park - passengers need to pay it in cash - Usd 15 per person
  • On EVEN days it will be closed from MAY to August during the low season.
  • Suitable for all physical fitness levels
  • We need: Nationality Passport numbers Date of bith Full names Of ALL passengers
  • 07:15 Pick Up Hotels
  • Menu Premium service: Menú Premium / Premium menu Amuse Bouche Langostinos tail-on con paté de trucha patagónica, crema de hongos y dressing de ajo y miel. Tail-on shrimps with a side of Patagonian trout pate, mushrooms cream and honey garlic dressing. Entrada / Starter Sopa de zapallo asado con semillas tostadas y croutons de olivas negras. Roasted pumpkin soup with toasted seeds and black olive croutons. Plato principal / Main Course Paletillas de cordero en cocción lenta y costillas horneadas, acompañadas por puré de arvejas y vegetales de temporada. Slow-cooked lamb shoulder and baked ribs, served with pea puree and seasonal vegetables. Postre / Dessert Mousse de chocolate con frutos sureños, reducción de vino pinot y crocante de almendras. Chocolate mousse with southern fruits, pinot wine reduction and almond croquant.
  • Itinerary: 07:15 Pick Up Hotels * 08:30 Embarkation in Puerto Privado La Soledad 09:00 Sail and visit to Bahía Escuadra and Muralla de Condoreras, Seco Glacier, Heim Glacier and Spegazzini Glacier. Disembarkation at Puesto Las Vacas, hike. Visit to the Upsala Canal. Lunch on board. Premium saloon Navigation through the Canal de los Témpanos towards the North Wall of the Perito Moreno Glacier. OPTIONAL: End of Excursion in Perito Moreno 17:00 Arrival at Puerto privado La Soledad 18:15 Drop off Hotels *
  • Entance ticket to the National Park - passengers need to pay it in cash
  • Premium service option: Maximun 16 passangers
  • Standard service option: Maximun passengers 200
  • From May to August this service operates only on ODD days of the month. On EVEN days it will be closed from MAY to August during the low season.
  • Classic option menu: MENU LAMB BOX LUNCH Lamb sandwich with caramelized onions, homemade mustard and criollo cheese. Whole wheat organic flour bread CHICKEN BOX LUNCH Pulled chicken sandwich marinated in garlic cream with bacon, candied tomatoes and cheddar cheese. Vienna bread VEGETARIAN SANDWICH Grilled vegetables sandwich with chickpea humus and tybo cheese. Whole wheat bran bread with multicereal seeds PORK SANDWICH Pulled pork sandwich with pategras cheese on french bread. Side of barbecue sauce Sides The box lunch includes a side of “crudite” vegetables, potato tortilla snack with dips of smoked cheese and chickpea humus Drinks Includes a soft drink or a cup of red wine Dessert Dulce de leche mousse, chocolate bay biscuit and nuts praline *Ask for gluten free option

What's included in the package

Itinerary

Glaciar Spegazzini (Pass-by Only)

The Spegazzini glacier is one of the glaciers bordering Argentina and Chile after the Agreement to specify the route of the limit from Mount Fitz Roy to Cerro Daudet in 1998. The lower section of the glacier is located in Argentina, in the Argentine Lake department of the province of Santa Cruz

Perito Moreno Glacier

During the whole tour you will be touring the Glacier National Park, you will be able to see the most important glaciers in the world in this guided tour and in this wonderful boat designed to navigate between glaciers. The Perito Moreno National Park is located in the center west of the Province of Santa Cruz, in the Río Chico district 220 km northwest of the town of Gobernador Gregores. It has an area of 126,830 hectares belonging to the Estepa Patagónica ecoregions and the Patagonian Forests.

Lago Argentino (Pass-by Only)

Lake Argentino is the largest and southernmost of the great Patagonian lakes of Argentina. It is located in the southwest sector of the province of Santa Cruz. It has a main body and two long and irregular western arms, which are inside the Los Glaciares national park; they drain several glaciers, among which the Perito Moreno and the Upsala glacier stand out. On the south bank of the lake is the city of El Calafate, the most usual tourist base for the exploration of the region.

Glaciar Seco (Pass-by Only)

The Seco glacier is a glacier located in the Los Glaciares National Park, Province of Santa Cruz, Argentina. It has an area of 4 km², and its outstanding point is to be in a period of retreat, so you can see the tongue of land eroded in earlier times, when drained into the Spegazzini arm of Lake Argentino. This characteristic is what gives it its name, although it is also known as Totalizador, because it is a totalizing pluvionivometer of the Instituto Nacional del Hielo Continental Patagonico; said totalizer averages between 1500 and 1800 mm of annual precipitation.

Perito Moreno Glacier (Pass-by Only)

The Perito Moreno glacier is a thick mass of ice located in the Lago Argentino department of the province of Santa Cruz, in southwestern Argentina, in the Patagonia region. It is integrated into the Los Glaciares National Park. This glacier originates in the Southern Patagonian ice field. This glacier is one of several Patagonian glaciers that increases any of the three constitution hypotheses: degrowth, accretion, and equilibrium, are still being debated by glaciologists.1 2 The glacier advance front has 5 kilometers (3 mi) wide, with an average height of 74 meters (240 feet) above Lake Argentino. The total depth of the ice is 170 meters (558 feet).

Upsala Glacier (Pass-by Only)

The Upsala is a Patagonian glacier that drains into Lake Argentino and has its sources on the eastern slope of the Southern Patagonian ice field. The glacier is located in the territory of Los Glaciares National Park in the province of Santa Cruz in Argentina.

Rios de Hielo (Pass-by Only)

Rios de Hielo Express, Unmissable navigation that allows you to see glaciers only accessible by catamaran

Onelli Glacier (Pass-by Only)

The Onelli Glacier is a glacier located in the Los Glaciares National Park, Province of Santa Cruz, Argentina. The glacier drains into Lake Argentino and more specifically at Onelli Bay. The Onelli glacier is in recession, like the rest of the field, except Perito Moreno.


Where to meet and pickup

Pickup and Dropoff

Choose to be picked up from a list of locations

Please arrive at the pick up point 30 minutes before departure time.

Additional Information

We need name and adress of your hotel in order to organize the pick up and drop off

Ticket Redemption

Direct access, no redemption is required


Reviews By Other Travelers

4.8
Based on 4 reviews

What do other 4 guests say about GLACIERS GOURMET aboard exclusive Cruise The most wonderful places in Patagonia

M
Michael_E
4
Dec 2023
It was very good, except: - pick up/drop off in big bus took very long in the city (many stops) so our arrival was delayed. Smaller / more busses would be better - some passengers were offered to disembark at the balconies and continue from there, we did not have this option at booking but would...
L
Leandro_O
5
Dec 2023
Tudo! As paisagens, o barco, o staff (as pessoas fazem a diferença, parabéns!), traslado, as comidas e bebidas (Opção VIP), e a experiência! Pabens a todos! Muchas Gracias!
SP
Susana P
5
May 2023
Maravillosa experiencia en el crucero MARIA TURQUEZA, imperdible, soñada excursión , la atención de su personal en magnifica , ni te cuento si tenes la posibilidad de tomar la parte VIP se hace mucho mas placentera , lo que se ve en el trayecto de la misma es imaginable. Imperdible . no podes ven...

Search Availability

SuMoTuWeThFrSa
All prices are shown in USD

Adult

Ages 18 or above
2

Children

0

Things to know

Included
  • Lunch Gourmet Menu Tasting for the PREMIUM DECK or Gourmet Lunch Box for the classic deck.
  • From MAY to August this service operates only on ODD days of the month.
  • Lunch box gourmet if you aquire standard option
  • Sail and visit to Bahía Escuadra and Muralla de Condoreras, Seco , Heim and Spegazzini Glacier
  • Embarkation in Puerto Privado La Soledad
  • Disembarkation at Puesto Las Vacas, hike. Visit to the Upsala Canal
  • Pick up and drop off hotels located in Calafate
  • Navigation through the Canal de los Témpanos towards the North Wall of the Perito Moreno Glacier.
  • Arrival at Puerto privado La Soledad
Not Included
  • Pick up and drop off calafate airport
  • Entance ticket to the National Park - passengers need to pay it in cash - Usd 15 per person
  • On EVEN days it will be closed from MAY to August during the low season.
Additional Information
  • Suitable for all physical fitness levels
  • We need: Nationality Passport numbers Date of bith Full names Of ALL passengers
  • 07:15 Pick Up Hotels
  • Menu Premium service: Menú Premium / Premium menu Amuse Bouche Langostinos tail-on con paté de trucha patagónica, crema de hongos y dressing de ajo y miel. Tail-on shrimps with a side of Patagonian trout pate, mushrooms cream and honey garlic dressing. Entrada / Starter Sopa de zapallo asado con semillas tostadas y croutons de olivas negras. Roasted pumpkin soup with toasted seeds and black olive croutons. Plato principal / Main Course Paletillas de cordero en cocción lenta y costillas horneadas, acompañadas por puré de arvejas y vegetales de temporada. Slow-cooked lamb shoulder and baked ribs, served with pea puree and seasonal vegetables. Postre / Dessert Mousse de chocolate con frutos sureños, reducción de vino pinot y crocante de almendras. Chocolate mousse with southern fruits, pinot wine reduction and almond croquant.
  • Itinerary: 07:15 Pick Up Hotels * 08:30 Embarkation in Puerto Privado La Soledad 09:00 Sail and visit to Bahía Escuadra and Muralla de Condoreras, Seco Glacier, Heim Glacier and Spegazzini Glacier. Disembarkation at Puesto Las Vacas, hike. Visit to the Upsala Canal. Lunch on board. Premium saloon Navigation through the Canal de los Témpanos towards the North Wall of the Perito Moreno Glacier. OPTIONAL: End of Excursion in Perito Moreno 17:00 Arrival at Puerto privado La Soledad 18:15 Drop off Hotels *
  • Entance ticket to the National Park - passengers need to pay it in cash
  • Premium service option: Maximun 16 passangers
  • Standard service option: Maximun passengers 200
  • From May to August this service operates only on ODD days of the month. On EVEN days it will be closed from MAY to August during the low season.
  • Classic option menu: MENU LAMB BOX LUNCH Lamb sandwich with caramelized onions, homemade mustard and criollo cheese. Whole wheat organic flour bread CHICKEN BOX LUNCH Pulled chicken sandwich marinated in garlic cream with bacon, candied tomatoes and cheddar cheese. Vienna bread VEGETARIAN SANDWICH Grilled vegetables sandwich with chickpea humus and tybo cheese. Whole wheat bran bread with multicereal seeds PORK SANDWICH Pulled pork sandwich with pategras cheese on french bread. Side of barbecue sauce Sides The box lunch includes a side of “crudite” vegetables, potato tortilla snack with dips of smoked cheese and chickpea humus Drinks Includes a soft drink or a cup of red wine Dessert Dulce de leche mousse, chocolate bay biscuit and nuts praline *Ask for gluten free option